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Organic Pantothenic Acid

Also known as: Vitamin B5, pantothenate, calcium pantothenate, pantethine, C9H17NO5, Pantothenic Acid

Overview

Pantothenic acid, also known as vitamin B5, is an essential water-soluble B vitamin crucial for various metabolic processes. It is naturally present in a wide array of foods, including meats, eggs, dairy, vegetables, whole grains, and legumes. Its primary role in the body is as a precursor to coenzyme A (CoA), a vital molecule involved in the metabolism of carbohydrates, proteins, and fats. While its biochemical functions are well-established, clinical evidence supporting the benefits of pantothenic acid supplementation in non-deficient individuals is limited and mixed. Research often focuses on its derivative, pantethine, which has shown promise in improving lipid profiles. Pantothenic acid is generally used to prevent or treat deficiency and support overall metabolic health.

Benefits

Pantethine, a derivative of pantothenic acid, has demonstrated significant benefits in improving lipid profiles. A meta-analysis of 28 studies (1966-2002) indicated that pantethine can reduce serum total cholesterol, LDL cholesterol, and triglycerides in individuals with elevated lipid levels (total cholesterol >200 mg/dL or triglycerides >150 mg/dL), suggesting an improvement in cardiovascular risk markers. The strength of this evidence is moderate, based on a meta-analysis, but larger clinical trials are needed for confirmation. Additionally, a systematic review and meta-analysis of B vitamins, including B5, found evidence supporting stress reduction benefits, though no significant effect on depressive symptoms or anxiety was observed. Pantothenic acid supplementation may also be beneficial in rare genetic disorders like pantothenate kinase-associated neurodegeneration (PKAN), where B5 metabolism is impaired. Lipid-lowering effects typically manifest over weeks to months, similar to stress-related benefits.

How it works

Pantothenic acid functions primarily by being converted into coenzyme A (CoA) within the body. CoA is an indispensable cofactor for numerous enzymatic reactions involved in the metabolism of carbohydrates, fats, and proteins. Specifically, CoA plays a critical role in the synthesis and oxidation of fatty acids and is a key component of the Krebs cycle, thereby directly influencing energy production and lipid metabolism. Pantethine, a disulfide derivative of pantothenic acid, is believed to exert its lipid-lowering effects by modulating specific pathways within lipid metabolism, although the precise molecular targets are still under investigation. Pantothenic acid is readily absorbed in the small intestine, primarily through passive diffusion, ensuring high bioavailability from both dietary sources and supplements.

Side effects

Pantothenic acid is generally considered very safe, with a low risk of toxicity due to its water-soluble nature and efficient renal excretion. Adverse effects are rare, even at high doses, but some individuals may experience mild gastrointestinal symptoms such as diarrhea or nausea when consuming very large amounts (several grams per day). There are no well-documented significant drug interactions or contraindications associated with pantothenic acid. Specific risk factors for adverse effects are not clearly identified. Pregnant women have a slightly increased recommended intake (6 mg/day), and no adverse effects have been reported at typical supplemental doses during pregnancy. No dose adjustments are currently recommended for individuals with hepatic or renal impairment, further underscoring its favorable safety profile.

Dosage

For general nutritional adequacy, the recommended daily intake of pantothenic acid for adults is approximately 5 mg/day, increasing to 6 mg/day during pregnancy. While there is no established maximum safe dose, doses up to several grams per day have been used in studies without serious adverse effects. For lipid-lowering purposes, studies on the derivative pantethine have utilized doses ranging from 300 to 900 mg/day, typically divided into multiple doses. However, optimal dosing for pantothenic acid itself for specific therapeutic effects beyond deficiency is less defined. The timing of supplementation is not critical, and it can be taken with or without food. Calcium pantothenate is a commonly available supplement form known for its good bioavailability.

FAQs

Is pantothenic acid effective for cholesterol?

Pantethine, a derivative of pantothenic acid, has shown lipid-lowering effects in meta-analyses. Direct evidence for pantothenic acid itself in cholesterol reduction is less clear and requires further research.

Can it reduce stress?

Some evidence from studies on B vitamin supplementation, including B5, suggests benefits in stress reduction. However, it has not been shown to significantly impact depressive symptoms or anxiety.

Is it safe during pregnancy?

Yes, pantothenic acid is considered safe during pregnancy. A slightly increased intake (6 mg/day) is recommended, and no safety concerns have been reported at typical supplemental doses.

How quickly do benefits appear?

For lipid improvements with pantethine, benefits typically require weeks to months of consistent supplementation. Stress-related effects from B vitamin supplementation may also take several weeks to manifest.

Research Sources

  • https://pmc.ncbi.nlm.nih.gov/articles/PMC6770181/ – This systematic review and meta-analysis investigated the effects of B vitamins, including B5, on mood outcomes. It found a significant reduction in stress but no significant effect on depressive or anxiety symptoms, highlighting the potential for B vitamins in stress management.
  • https://pdfs.semanticscholar.org/de6b/e4888fd126ebb086a45fd0a0c6c18ecfb220.pdf – This meta-analysis of 28 studies on pantethine for dyslipidemia demonstrated statistically significant reductions in total cholesterol, LDL, and triglycerides in individuals with elevated lipid levels. It suggests pantethine's potential as a lipid-lowering agent but calls for larger confirmatory RCTs.
  • https://www.ncbi.nlm.nih.gov/books/NBK563233/ – This review provides a comprehensive summary of pantothenic acid's metabolism, clinical uses, and its potential as an orphan drug for conditions like PKAN. It emphasizes the biochemical importance of B5 and the need for further clinical research in genetic disorders.