Neptune Krill Oil
Also known as: Neptune Krill Oil, Antarctic krill oil, Euphausia superba oil, Euphausia superba
Overview
Krill oil is a dietary supplement derived from the small crustacean Euphausia superba, predominantly found in the Antarctic and sub-Antarctic oceans. It is renowned for its high content of omega-3 fatty acids, particularly eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). A unique aspect of krill oil is its phospholipid structure, which enhances the bioavailability of omega-3s in comparison to traditional fish oils. In addition to omega-3s, krill oil contains astaxanthin, a potent antioxidant that adds to its health-promoting properties. Clinically, krill oil is used for managing hyperlipidemia and mitigating cardiovascular disease risks. Preliminary studies indicate potential benefits in energy metabolism and relief from arthritis symptoms; however, additional extensive research is necessary to fully substantiate these claims and refine dosage guidelines.
Benefits
Krill oil provides several evidence-based benefits, particularly in regulating lipid profiles. A meta-analysis encompassing seven randomized controlled trials reveals significant reductions in LDL cholesterol and triglyceride levels, along with increased HDL cholesterol (P<0.001). This makes krill oil particularly advantageous for individuals suffering from hyperlipidemia. Other potential benefits include improvements in energy metabolism and muscle function, with ongoing research required to explore these effects further. Initial evidence also indicates that krill oil may provide symptom relief for rheumatoid arthritis, although conclusive clinical support is still needed. Notably, regular supplementation for about 12 weeks tends to be crucial for achieving significant changes in lipid profiles, emphasizing the need for persistent intake to experience full therapeutic benefits.
How it works
The benefits of krill oil primarily arise from its omega-3 fatty acids (EPA and DHA), which integrate into cellular membranes and are key in forming eicosanoids. This influences G-protein coupled receptors and various nuclear receptors, such as peroxisome proliferator-activated receptors (PPARs). Additionally, astaxanthin acts as a strong antioxidant, neutralizing free radicals and modulating cellular signaling pathways. Krill oil enhances cardiovascular health by improving lipid parameters and is suggested to optimize energy metabolism via improved glucose utilization in muscle tissue. Its unique phospholipid composition augments gastrointestinal absorption, indicating a potentially superior efficacy compared to standard fish oils.
Side effects
Krill oil is generally considered well-tolerated, with mild to moderate gastrointestinal disturbances being the most frequently reported side effects. These include nausea, diarrhea, and abdominal discomfort. Serious adverse effects are uncommon, and comprehensive data on infrequent side effects remains limited. Individuals taking anticoagulant medications should exercise caution, owing to the possible antiplatelet effects associated with omega-3 fatty acids, although specific interactions with krill oil have not been extensively documented. Furthermore, those with shellfish allergies should avoid krill oil supplements altogether. The safety of krill oil use during pregnancy and lactation has not been adequately established, underscoring the need for careful consideration in these populations.
Dosage
For effective lipid modulation, a daily dosage of about 500 mg of krill oil is recommended. Studies suggest higher dosages, ranging from 1 g to 4 g per day, may lead to more pronounced improvements in lipid profiles. The optimal supplementation period typically spans from 4 weeks to 3 months, with visible benefits often emerging after approximately 12 weeks of consistent intake. While no definitive maximum safe dosage has been firmly established, studies examining dosages up to 4 g per day have not reported major adverse effects. The presence of astaxanthin and phospholipids in krill oil may enhance absorption rates, thereby improving its efficacy.
FAQs
Is krill oil safe?
Krill oil is generally safe for most individuals, but those with shellfish allergies should avoid it. There is limited safety data for use during pregnancy and lactation.
How long does it take to see results from krill oil?
Significant health benefits, especially regarding lipid profile improvements, are typically observed after at least 12 weeks of regular supplementation.
What can I expect from krill oil supplementation?
Expect reductions in LDL cholesterol and triglycerides, along with increases in HDL cholesterol with consistent use, particularly in individuals with hyperlipidemia.
Research Sources
- https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6303212/ – This meta-analysis reviews data from seven randomized controlled trials to assess the impact of krill oil on lipid profiles. The results indicate significant reductions in LDL and triglycerides and increases in HDL, particularly beneficial for individuals with hyperlipidemia, demonstrating the oil's efficacy and safety.
- https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5868792/ – This article provides an overview of the properties of krill oil, emphasizing its omega-3 content and antioxidant effects. It discusses potential health benefits, including cardiovascular improvements and reduction in inflammation, while highlighting the need for further research on efficacy and safety.
Supplements Containing Neptune Krill Oil

Ultra Omega Krill Oil
GNC

Fish Oil +Krill
GNC Triple Strength

Krill Essentials Cardio Krill Oil
Twinlab

Fish Oil 1240 +Krill
GNC Triple Strength

Fish Oil 1500 +Krill
GNC Triple Strength

Krill Oil 1000 +Heart Support
GNC Triple Strength

Krill Oil 1000 +Joint Support
GNC Triple Strength

Neptune Krill Oil 500 mg
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