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Fermented Broccoli Sprouts

Fermented Broccoli Sprouts

Dr. Mercola

#Other
83
Safety90
Efficacy75
Transparency83
Based on Examine, Wikipedia, and 23 other sources

Overview

Dr. Mercola's Fermented Broccoli Sprouts provide glucoraphanin and myrosinase in a convenient capsule form, aiming to maximize sulforaphane production. While the active components are backed by strong research for detoxification and cellular health, the specific dose of sulforaphane delivered by this product (140 mcg) is on the lower end of clinically significant amounts required for potent effects observed in some studies. However, the inclusion of myrosinase and fermented sprouts is a positive step towards ensuring bioavailability.

The Good

Utilizes organic fermented broccoli sprouts for enhanced sulforaphane bioavailability.

Supports natural detoxification processes via Nrf2 pathway activation.

Provides antioxidant benefits for cellular protection.

The Bad

Sulforaphane dosage (140 mcg) is below the levels used in some clinical trials for robust effects.

Exact quantitative impact of fermentation on sulforaphane yield is not specified on the label, making direct comparison to other forms difficult.

Individuals with specific health conditions or on medication should consult a doctor before use.

Is it for you?

Best For: Individuals seeking cellular health support, detoxification, and gut health benefits

Skip If: Nursing, pregnant, taking medication, or have a medical condition without consulting a physician

Ingredients Analysis

Organic Fermented Broccoli

400 mg

Broccoli

100 mg

Glucoraphanin

350 mcg

Sulforaphane

140 mcg

Myrosinase

105 mcg

How to Use

Take one capsule daily, preferably with a meal, or as recommended by a healthcare professional.

Frequency:

Daily

Best Time:

Anytime

When:

As directed on label

Who Should Use This

Best For:

Individuals seeking cellular health support, detoxification, and gut health benefits

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