

ISO-Ology Vanilla Bean
Body Nutrition
Overview
ISO-Ology Vanilla Bean offers an effective formulation for muscle protein synthesis and recovery due to its high-quality whey protein isolate and enhanced leucine content. The inclusion of digestive enzymes further supports its intended purpose by improving nutrient absorption.
The Good
High protein content (30g per serving) from pure whey isolate supports muscle building and recovery.
Clinically relevant dose of Leucine (5g) directly stimulates muscle protein synthesis.
Includes digestive enzymes (Protease, Peptidase) to enhance protein absorption and minimize digestive discomfort.
The Bad
Contains artificial sweeteners (Sucralose, Acesulfame Potassium), which some consumers prefer to avoid.
Includes thickeners and emulsifiers (Carrageenan, Xanthan Gum, Guar Gum, Soy Lecithin) that may cause digestive discomfort in sensitive individuals.
Allergen warning includes milk, egg, and soy, which might limit its use for individuals with multiple food sensitivities or allergies.
Is it for you?
Best For: Athletes, fitness enthusiasts, individuals seeking enhanced muscle recovery and growth
Skip If: You have a dairy allergy or are advised to limit protein intake by a healthcare professional.
Ingredients Analysis
Calories From Fat
5 Calorie(s)Calcium
120 mgSodium
40 mgPotassium
140 mgLeucine Anabolic Trigger
5000 mgLeucine Peptides
2750 mgL-Leucine
2250 mgDigestive Enzymes
100 mgHow to Use
Mix one scoop with water or milk immediately after your workout to support muscle recovery and growth.
Daily
Post-workout
After exercise
Who Should Use This
Best For:
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