Multi Collagen Raw Greens

Codeage

#Collagen

Safety70

Efficacy55

Transparency80

Based on Examine, Wikipedia, and 23 other sources

Overview

Multi Collagen Raw Greens combines collagen peptides from multiple sources with an organic fruit and vegetable blend, aiming to support overall health with a focus on skin, joint, and bone health. The collagen component is likely beneficial, but the specific benefits of the greens are less certain, as they are part of a proprietary blend with unclear individual dosages and require further clinical validation to ascertain the synergistic effect of the combined formulation.

The Good

Multiple Collagen Types: Provides a diverse range of collagen types (I, II, III, V, and X) which may offer broad support for connective tissues throughout the body.

Nutrient Diversity: Combines collagen with a blend of organic fruits and vegetables, offering a wide array of vitamins, minerals, and antioxidants.

Bioavailable Collagen: Utilizes hydrolyzed collagen peptides, which are easier for the body to absorb and utilize compared to non-hydrolyzed forms.

The Bad

Undisclosed Amounts in Organic Fruits and Vegetables Blend: The specific quantities of each fruit and vegetable within the blend are not disclosed, making it difficult to assess the efficacy of individual components.

Collagen Source Concerns: Contains collagen derived from multiple animal sources (bovine, chicken, fish, and egg), which may not be suitable for individuals with specific dietary restrictions or allergies.

Potential Allergen Exposure: The product contains fish and eggs, posing a risk for individuals with related allergies.

Is it for you?

Best For: Individuals seeking collagen benefits, those looking to add greens to their diet, support for skin, hair, nails, and joints

Skip If: You have allergies to specific collagen sources (e.g., bovine, marine) or greens ingredients, or are pregnant/nursing without consulting a doctor.