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Red Yeast Rice Plus

Red Yeast Rice Plus

Weider

#Other
60
Safety60
Efficacy60
Transparency70
Based on Examine, Wikipedia, and 23 other sources

Overview

Weider's Red Yeast Rice Plus aims to lower cholesterol levels and reduce the risk of heart disease through a combination of Red Yeast Rice and Plant Phytosterols. The effectiveness hinges on the actual Monacolin K content in the Red Yeast Rice, which is not specified. While Plant Phytosterols are dosed appropriately, the very small amount of microalgae is unlikely to contribute meaningfully.

The Good

Contains plant phytosterols at an effective dose to help support healthy cholesterol levels.

Calcium supports bone health and other physiological processes.

Red Yeast Rice has a long history of use in traditional Chinese medicine.

The Bad

Potential interactions with cholesterol-lowering medications due to Red Yeast Rice.

Risk of rhabdomyolysis or hepatitis, though rare, from Red Yeast Rice.

Variability in monacolin K content in Red Yeast Rice may lead to inconsistent effects.

Is it for you?

Best For: Individuals seeking natural support for cholesterol management, adults concerned about cardiovascular health

Skip If: You are pregnant, nursing, taking statin medications, or have liver disease.

Ingredients Analysis

Calcium

30 mg

Red Yeast Rice

1200 mg

Plant Phytosterols

850 mg

Microalgae

1 mg

How to Use

Take 1-2 capsules daily, preferably with a meal, or as directed by a healthcare professional.

Frequency:

Daily

Best Time:

Evening

When:

With food

Who Should Use This

Best For:

Individuals seeking natural support for cholesterol management, adults concerned about cardiovascular health

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