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Total C Phytocomplex

Also known as: Vitamin C, L-ascorbic acid, ascorbate, Ascorbic Acid

Overview

Ascorbic acid, commonly known as Vitamin C, is a vital water-soluble vitamin and antioxidant found abundantly in citrus fruits, strawberries, kiwi, bell peppers, and green leafy vegetables. It is crucial for numerous biological processes, including collagen synthesis, which is essential for maintaining skin health, facilitating iron absorption from plant sources, and enhancing immune function. Vitamin C acts as a potent antioxidant, helping to neutralize free radicals and thereby reducing oxidative stress in the body. The term 'Total C Phytocomplex' likely refers to a formulation that integrates Vitamin C with additional plant-derived compounds, potentially augmenting its benefits, particularly for skin and cardiovascular health. While significant research supports Vitamin C’s efficacy alone, claims specific to the Total C Phytocomplex warrant further investigation to verify purported advantages.

Benefits

Vitamin C offers several evidence-based benefits, particularly for skin health, supported by meta-analyses showing improvements in hydration levels and reduced transcutaneous water loss. Supplementation is associated with positive cardiovascular effects, notably a decrease in total cholesterol, predominantly observed in younger adults and individuals with diabetes, with younger individuals experiencing declines of approximately -0.26 mmol/L and diabetic subjects seeing -0.15 mmol/L reductions in triglycerides. Additionally, Vitamin C is recognized for its immune-supporting properties and its role in mitigating oxidative stress through antioxidant capabilities. Overall, the quality of research backing these benefits varies but establishes a strong connection between Vitamin C and enhanced health outcomes.

How it works

Ascorbic acid functions primarily as an antioxidant, neutralizing free radicals to prevent oxidative damage. It plays a critical role in collagen synthesis, aiding skin elasticity and integrity. Vitamin C enhances non-heme iron absorption from plant sources and is vital for lipid metabolism, thereby promoting cardiovascular health. It also supports immune cells, empowering them to effectively respond to infections and inflammatory challenges. The bioavailability of oral Vitamin C is typically higher when consumed with food, although absorption may vary with dosage.

Side effects

Vitamin C is generally safe at the recommended daily allowances of 60-90 mg per day. Excessive intake can lead to gastrointestinal issues such as upset stomach, diarrhea, and cramps in over 5% of users. Rare but serious side effects may include kidney stone formation, particularly in those with a history of stones. Severe allergic reactions are infrequent, occurring in less than 1% of users. Caution is advised for individuals on medications such as blood thinners and certain antibiotics due to potential interactions. Pregnant or lactating individuals should consult healthcare providers before significantly increasing Vitamin C intake due to safety concerns.

Dosage

For general health maintenance, a Vitamin C intake of 60-90 mg per day is recommended. For targeted health benefits, optimal dosages typically range from 100-2000 mg daily; however, exceeding 2000 mg should be approached with caution and ideally under medical supervision due to possible side effects. The Tolerable Upper Intake Level for adults is established at 2000 mg per day. Although timing does not critically impact absorption, taking Vitamin C with meals can enhance its bioavailability. Available forms include tablets, powders, and capsules, and co-consumption with food can improve absorption rates.

FAQs

Is high-dose vitamin C safe?

High doses can cause gastrointestinal issues and increase the risk of kidney stones; consult a healthcare provider for guidance.

When is the best time to take vitamin C?

Vitamin C can be taken at any time, but it is best absorbed when taken with meals.

What results can I expect from vitamin C supplementation?

Expect improvements in skin hydration, potential lipid profile enhancements, and immune support over time.

Does vitamin C cure colds?

Vitamin C does not cure colds but may reduce their severity and duration when taken regularly.

Research Sources

  • https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7202060/ – This meta-analysis demonstrates the effectiveness of Vitamin C supplementation on skin hydration and reducing transcutaneous water loss. The methodology involved a systematic review of randomized controlled trials evaluating Vitamin C’s impact on skin health, confirming significant benefits.
  • https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5582968/ – This study assesses the cardiovascular effects of Vitamin C, particularly focusing on cholesterol and triglyceride levels in different populations. The findings indicate notable cardiovascular improvements associated with supplementation, especially in younger adults and those with diabetes.
  • https://www.ncbi.nlm.nih.gov/books/NBK92722/ – This resource discusses the role of Vitamin C in immune function and antioxidant protection, highlighting its biological actions and clinical implications. The comprehensive review underscores the importance of Vitamin C for overall health and disease prevention.

Supplements Containing Total C Phytocomplex

Total C Complex + Citrus Bioflavonoids & Rose Hips by California Gold Nutrition
75

Total C Complex + Citrus Bioflavonoids & Rose Hips

California Gold Nutrition

Score: 75/100
Total C Complex + Phytonutrients by California Gold Nutrition
78

Total C Complex + Phytonutrients

California Gold Nutrition

Score: 78/100
Total C Complex + Citrus Bioflavonoids & Rose Hips by California Gold Nutrition
73

Total C Complex + Citrus Bioflavonoids & Rose Hips

California Gold Nutrition

Score: 73/100
Total C Complex + Phytonutrients by California Gold Nutrition
73

Total C Complex + Phytonutrients

California Gold Nutrition

Score: 73/100