BONE BROTH Organic Beef
Butcher's
Overview
This organic beef bone broth primarily offers a convenient source of protein. While bone broths are popular for joint and gut health claims, the scientific evidence specifically for these benefits from consumer products is often anecdotal or limited. The product provides a good amount of protein per serving and is made from high-quality organic ingredients, but it does not contain highly concentrated or standardized compounds known for specific therapeutic effects.
The Good
High-quality organic grass-fed beef source.
Good source of protein (17g per serving).
Clean ingredient profile with no added preservatives, gluten-free, non-GMO, and paleo-friendly.
The Bad
No direct evidence for specific health benefits of organic beef over conventional beef.
Cost is likely higher due to organic certification.
High sodium content for some individuals (170mg per serving).
Is it for you?
Best For: Individuals seeking gut health support, joint health, or a natural source of collagen and amino acids.
Skip If: You have specific dietary restrictions against beef products or are on a low-sodium diet (check label).
Ingredients Analysis
Calories from Fat
15 CaloriesTrans Fat
0 gCholesterol
25 mgSodium
170 mgSugars
0 gVitamin A
0 %Vitamin C
0 %Calcium
0 %Iron
0 %Vitamin D
0 mcgPotassium
0 mgRiboflavin
0 mgPhosphorus
0 mgVitamin B12
0 mcgCholine
0 mgZinc
0 mgSelenium
0 mcgCopper
0 mgManganese
0 mgFluoride
0 mgMolybdenum
0 mcgChromium
0 mcgIodide
0 mcgOrganic Beef
0 gHow to Use
Heat gently and sip as a beverage, or use as a base for soups, stews, and sauces.
Daily
Anytime
Can be consumed on its own or used in cooking
Who Should Use This
Best For:
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